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A close-up of one of the Irresistible Tiramisu Cookies, featuring two dark chocolate cookies sandwiching a thick layer of cream filling and dusted with powdered sugar.

Irresistible Tiramisu Cookies


  • Author: freddyrecipes.com
  • Total Time: 32 min
  • Yield: 2 dozen cookies 1x
  • Diet: Vegetarian

Description

Chewy cookies flavored like classic tiramisu.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon instant espresso powder
  • 1/4 cup strong brewed coffee, cooled
  • 1/2 cup mascarpone cheese, softened
  • 1 cup powdered sugar, for dusting
  • 2 tablespoons unsweetened cocoa powder, for dusting

Instructions

  1. Preheat your oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, salt, and espresso powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the cooled strong coffee until the dough comes together.
  7. Drop rounded tablespoons of dough onto the prepared baking sheets, about 2 inches apart.
  8. Bake for 10 to 12 minutes, or until the edges are set. Do not overbake.
  9. Let the cookies cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
  10. Once cooled, mix the softened mascarpone cheese with 1/4 cup of powdered sugar until smooth.
  11. Place a small dollop of the mascarpone mixture between two cookies to form a sandwich.
  12. Dust the assembled cookies generously with the remaining powdered sugar and cocoa powder before serving.

Notes

  • Use high-quality instant espresso powder for the best coffee flavor.
  • If the dough seems too soft, chill it for 15 minutes before scooping.
  • You can substitute cream cheese for mascarpone if needed, but the flavor will change slightly.
  • Prep Time: 20 min
  • Cook Time: 12 min
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie sandwich
  • Calories: 220
  • Sugar: 18
  • Sodium: 85
  • Fat: 12
  • Saturated Fat: 7
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 27
  • Fiber: 1
  • Protein: 3
  • Cholesterol: 55

Keywords: Tiramisu cookies, chewy cookies, coffee cookies, mascarpone, dessert recipe