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A close-up of creamy, orange-hued Southwest Salad Dressing swirled in a small white bowl.

Simple Southwest Salad Dressing


  • Author: freddyrecipes.com
  • Total Time: 35 min
  • Yield: About 3/4 cup 1x
  • Diet: Vegetarian

Description

A quick and flavorful dressing for your favorite salads.


Ingredients

Scale
  • 1/2 cup mayonnaise
  • 1/4 cup water
  • 2 tablespoons lime juice
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Instructions

  1. Combine mayonnaise, water, lime juice, chili powder, cumin, garlic powder, onion powder, salt, and pepper in a small bowl.
  2. Whisk the ingredients together until smooth.
  3. Taste the dressing and adjust seasonings if needed.
  4. Cover the bowl and refrigerate for at least 30 minutes before serving to allow flavors to blend.

Notes

  • For a thinner dressing, add water one teaspoon at a time until you reach your desired consistency.
  • You can substitute plain Greek yogurt for the mayonnaise for a lower-fat option.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 110
  • Sugar: 1
  • Sodium: 180
  • Fat: 11
  • Saturated Fat: 2
  • Unsaturated Fat: 9
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 10

Keywords: Southwest salad dressing, cumin dressing, chili powder dressing, easy salad dressing, homemade dressing